Driving Footfall to Your Venue
Outsourced sales and marketing for restaurants and venues that want to fill seats.
Independent restaurants and venues in the £0.5m–£2m turnover range typically have the space, the kitchen, and the ambition for corporate hospitality and private events — but not the dedicated sales resource to go after that business systematically.
Smaller venues rarely have the capacity or desire for this kind of programme. Larger venues already have in-house teams. EVENTLOGICA works with venues in that productive middle ground: big enough to deliver, but needing the commercial engine to drive bookings consistently.
Rather than building an expensive in-house sales team, venue operators bring in EVENTLOGICA to drive commercial revenue through established networks, targeted outreach, and systematic relationship management.
London's 50 year long-running immersive medieval dining experience. We managed sales channels, built MICE agent networks, and developed international markets across Europe and Asia. A four-course theatrical banquet with live entertainment for groups of 100–450.
10,000 sq ft Grade II listed vaulted event space beneath Ivory House. Corporate events, private hire, and themed productions including masquerade balls, circus nights, and bespoke experiences. We managed commercial sales, venue marketing, and agent distribution.
One of London's most iconic seafood restaurants, established over 60 years in Marylebone. We provide seasonal event promotion, event sales management, directory listing, and ongoing relationship management. Visit their website →